Aoyama Sushi – Toronto – 2014 10 11

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3. House Special Sashimi Plate - assortment with quality and variety seasonal price $55.00

3. House Special Sashimi Plate – assortment with quality and variety seasonal price $55.00

Aoyama Sushi (Chef Masa Endo)

2766 Victoria Park Avenue Toronto Ontario M2J 4A8 +1-416-494-7373

(Victoria Park Avenue south of Van Horne Avenue)
Japanese, Sushi, Sashimi $$$

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Fonda Lola – Toronto – 2014 10 10

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Arroz con frijol: brown rice, epazote beans, Mexican flava $7.5

Arroz con frijol: brown rice, epazote beans, Mexican flava $7.5

Fonda Lola Mexican Bistro

West Queen Street West 942 Queen Street West Toronto Ontario M6J 1G8 +1-647-706-9105

$$ Mexican, Gastropub, Latin American
Gluten-Free Friendly, Vegan Friendly, Kid Friendly,
Romantic, Outdoor Seating, Noisy, Takes Reservations, Serves Alcohol

Andrès Márquez, Co-owner and tequila sommelier
Ernesto Rodgriguez, Co-owner
Howard Dubrowsky, Co-owner and chef (previously of molecular restaurant L.A.B.)

Dinner Tuesday to Sunday starting at 6:00 pm
Sunday Brunch 12:00 pm to 3.00 pm
Weekday Lunch 12:00 pm to 2:00 pm

#mexicanfiesta
The Mexican Fiesta will provide a dinner for four
consisting of the entire menu ($140).

Information e-mail: Andres@fondalola.ca
Twitter: @FondaLola
Twitter: Chef Howard Dubrofsky @foodcult
Twitter: Andrès Márquez @andres_tequila

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The Carbon Bar – Toronto – 2014 10 06

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The Carbon Bar

Financial District 99 Queen Street East Toronto Ontario M5C 1S1 +1-416-947-7000

Canadian, Gastropub, Tapas $$$ Late Night
Toronto restaurant brought to you by the people of @NotaBeneToronto!

HOURS OF OPERATION
Bar: Monday to Friday 4 pm to late Saturday 5 pm to late
Dining Room: Monday to Saturday 5 pm to 11 pm

Metered street parking is available along Queen Street (after 7 pm) and nearby streets. Paid parking is available directly across the street.
The Team from Nota Bene brings you The Carbon Bar: where fun-loving aficionado’s, gourmands and bon vivants meet to share un-pretentious snacks, plates and platters delivered with impeccable hospitality in a space inspired by the storied past of a rock’n’roll discotheque, an upstart TV station and a media giant’s studio.

Twitter: @The Carbon Bar
Twitter: Yannick Bigourdan @yan_notabene
Twitter: Manager Adam Teolis @AdamTeolis

The Carbon Bar Opentable Reservations

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Boneyard Grill – Toronto – 2014 10 04 – Dinner

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Meat Lover's Combo for One $26.95 - ½ rack Baby Back Ribs, 2 Angus Beef Rib Bones, coleslaw, fries

Meat Lover’s Combo for One $26.95 – ½ rack Baby Back Ribs, 2 Angus Beef Rib Bones, coleslaw, fries

Boneyard Grill

Bedford Park 1554 Avenue Road Toronto Ontario M5M 3X5 +1-647-349-0849

$$ American, Burgers, Southwestern Take Out
Hours
Sunday to Wednesday 11:30 am to 9:00 pm
Thursday to Saturday 11:30 am to 10:00 pm

Twitter: @BoneyardGrillTM

Boneyard Grill Facebook Page

Information e-mail: Boneyard Grill

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Nota Bene – Toronto – 2014 10 03 – Dinner

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Braised Rabbit Soffritto - rosemary polenta, pancetta, bitter greens, basil $33

Braised Rabbit Soffritto – rosemary polenta, pancetta, bitter greens, basil $33

Nota Bene Restaurant/Cafe

Entertainment District 180 Queen Street West Toronto Ontario M5V 3X3 +1-416 977 6400

General Manager Laurie Hillesheim
Executive Chef- David Lee
Chef de Cuisine- Geoff O’Connor

Canadian $$$ Late Night, BYOB, Farm-to-Table

Hours
Monday to Friday 11:30 am to 2:00 am
Saturday 5:00 pm to 2:00 am

Twitter: @NotaBeneToronto
Twitter: @yan_notabene

Nota Bene Restaurant/Cafe Reservations (via Opentable.com)

Information e-mail:info@notabenerestaurant.com

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