Tags
Bay, Kouprie, Martin, opentable, Pig, Pork, Suckling, Summerlicious, tenderloin, Toronto
Jamón lbérico “Bellota” Salad
PANGAEA RESTAURANT
1221 Bay Street (at Bloor) Toronto, Ontario, Canada +1-416-920-2323
Twitter: @martinkouprie
Information: pangaea@on.aibn.com
Chef and Co-Owner: Martin Kouprie
Chef de Cuisine: Joel LaBute
Co-Owner: Peter Geary
Restaurant Manager/Sommelier: Benjamin Hardy
Pangaea Restaurant Reservations via OpenTable
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- Pangaea Restaurant – bread and butter
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- Pangaea Restaurant – bread
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- Grilled Calamari (½) 14 Anchovies, capers, Gaeta olives, onions, roasted garlic, lemon, beurre noisette
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- Grilled Calamari (½) 14 Anchovies, capers, Gaeta olives, onions, roasted garlic, lemon, beurre noisette
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- Chilled Soup Fresh fruit gazpacho with berries, mango, passionfruit, and Asian pear in a lime-melon broth
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- Chilled Soup Fresh fruit gazpacho with berries, mango, passionfruit, and Asian pear in a lime-melon broth
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- Jamón lbérico “Bellota” Salad Black olive caramel, lemon confit, artichokes, house made feta cheese, compressed cucumber
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- Jamón lbérico “Bellota” Salad Black olive caramel, lemon confit, artichokes, house made feta cheese, compressed cucumber
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- Beef Tenderloin Summer vegetables, cipollini onion, fingerling potato, wild mushrooms and veal jus
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- Beef Tenderloin Summer vegetables, cipollini onion, fingerling potato, wild mushrooms and veal jus
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- Suckling Pig Beluga lentils, apple and savoy cabbage slaw, apple gastrique
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- Suckling Pig Beluga lentils, apple and savoy cabbage slaw, apple gastrique
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- Suckling Pig Beluga lentils, apple and savoy cabbage slaw, apple gastrique
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- Lemon Meringue Frozen lemon cheese mousse, house made graham cracker crust, crisp sour lemon meringue
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- Lemon Meringue Frozen lemon cheese mousse, house made graham cracker crust, crisp sour lemon meringue
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- Lemon Meringue Frozen lemon cheese mousse, house made graham cracker crust, crisp sour lemon meringue
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- Lemon Meringue Frozen lemon cheese mousse, house made graham cracker crust, crisp sour lemon meringue
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- Artisanal Cheese Selection Three varieties of local cheese with medjool dates and honey
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- Artisanal Cheese Selection Three varieties of local cheese with medjool dates and honey
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- Domaine Zind Humbrecht Gewurztraminer 2009 $60
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- Domaine Zind Humbrecht Gewurztraminer 2009 $60
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- The Menu
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- The Menu
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- The Menu
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- The Menu
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- The Menu
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- The Menu
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- The Bill
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- Jamón lbérico “Bellota” Salad
