Tags
abalone, alcoholic, Ale, anago, Apple, aroma, bacon, barley, barracuda, Beer, bibb, brook trout, Chawanmushi, chestnut, Chrysanthemum, cocktail, Corn, corn husk, Cucumber, Cured, cured yolk, daiginjo, Date, décor, Duck, dulse, Eggplant, first snowfall, forest, Gewurztraminer, ginger, ginjo, grapes, Green Tea, half acre, Hamada, haptera, hay, hay aroma, head, husk, implement, Infuser, Japanese, Juice, junmai, kakushigura, kenbishi, konteki, kuromatsu, kyobancha, leaf, Lemon, Lettuce, Licorice, lime, maple, maple dashi, maple forest, Matsutake, melon, menu, Miso, mizuho, Mushroom, namagenshu, Narutotai, Non-alcoholic, pairings, Pear, Pickles, pine, Potato, red sea, rice, saikyo, Sake, Sashimi, Seaweed, shimeji, shiso, shiso leaf, shochu, shot, shuzo, skeleton, Soup, sweet, sweet potato, takehara, Tamari, Tea, tears of dawn, The Aviary, toasted soy, verbena, warabi mochi, Wasabi, wasabi leaf, White, white miso, white soy, yolk, Yuzu, yuzu-shu
japanese maple forest
NEXT RESTAURANT – KYOTO [not internet Explorer friendly]
953 West Fulton Market Chicago Illinois 1-312-226-0858
Twitter: @NextRestaurant
Twitter: @NextTixOnSale
Twitter: @dcberan
Twitter: @nickkokonas
Twitter: @Gachatz
Next Restaurtant Facebook Page
The exploration of world cuisine. By Grant Achatz and Nick Kokonas. Chicago Founded 2010
Information: tickets@nextrestaurant.com
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- Next Restaurant Chicago Kyoto Logo
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- The Aviary décor
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- The Aviary
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- The Aviary’s Infuser is one of their many cocktail implements
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- The Aviary’s Infuser is one of their many cocktail implements
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- Duck $4, Potato $3, Bacon & Date $4
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- The Aviary decor
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto Mrs. Fladgate
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- Next Restaurant – Kyoto Mrs. Fladgate
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto Tea
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- Next Restaurant – Kyoto Tea
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- Next Restaurant – Kyoto Tea
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- Next Restaurant – Kyoto Tea
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto
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- Next Restaurant – Kyoto
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- Gewürztraminer juice, lemon verbena, green tea
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- cocktail of sake, yuzu-shu, Gewürztraminer juice, shot
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- corn husk
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- corn husk
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- chestnut, apple, white miso, hay aroma
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- chestnut, apple, white miso, hay aroma (Image © 2012 Mr. Hackknife)
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- Next Restaurant Kyoto
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- saikyo ‘takehara’ junmai
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- saikyo ‘takehara’ junmai
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- japanese maple forest
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- ginger, white soy, cucumber, lime
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- Next Restaurant Kyoto
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- mizuho kuromatsu kenbishi
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- mizuho kuromatsu kenbishi
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- yuzu, pear, dulse seaweed, bibb lettuce
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- sashimi, shiso, tamari (Image © 2012 Mr. Hackknife)
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- sashimi, shiso, tamari (Image © 2012 Kiki Luthringshausen)
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- abalone, cucumber, red sea grapes
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- anago, maple dashi, shimeji mushroom
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- anago, maple dashi, shimeji mushroom
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- anago, maple dashi, shimeji mushroom
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- anago, maple dashi, shimeji mushroom
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- matsutake chawanmushi, pine
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- matsutake chawanmushi, pine
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- sweet potato, kyobancha, melon
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- konteki ‘tears of dawn’ daiginjo
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- half acre ‘haptera’ ale
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- half acre ‘haptera’ ale
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- barracuda, wasabi leaf, cured yolk
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- barracuda, wasabi leaf, cured yolk
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- barracuda, wasabi leaf, cured yolk
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- barracuda, wasabi leaf, cured yolk
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- brook trout head and skeleton (Image © 2012 Kiki Luthringshausen) (We were not served this extra)
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- Next Restaurant Kyoto
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- chrysanthemum, eggplant, shiso leaf
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- chrysanthemum, eggplant, shiso leaf
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- hamada shuzo “kakushigura” shochu
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- hamada shuzo “kakushigura” shochu
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- soup, rice, pickles
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- soup, rice, pickles
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- soup, rice, pickles
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- soup, rice, pickles
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- soup, rice, pickles
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- narutotai “namagenshu” ginjo
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- narutotai “namagenshu” ginjo
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- apple, barley, licorice
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- first snowfall
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- first snowfall
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- warabi mochi, toasted soy
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- warabi mochi, toasted soy
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- warabi mochi, toasted soy
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- warabi mochi, toasted soy
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- Menu with non-alcoholic pairings
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- Menu with alcoholic pairings
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- Menu with alcoholic pairings – Menu with non-alcoholic pairings
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- Next Restaurant – The scroll
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- The Aviary Menu
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- The Aviary Menu
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- The Aviary Menu
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- The Aviary Menu
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- Next Restaurant – The Bill
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- japanese maple forest
