Affligem, Assiette, Avergne, bacon, baked, Beef, Beer, Bières, Blue Cheese, Boeuf, Boneless, Bourguignonne, braised, Caramel, carmelized, Charcuteries, Chicken, Crème, Cured, custard, d'Ambert, dried, Duck, Endive, Façon, figs, Frisé, house made, l'orange, lamb, Légumes, light, liver, Merguez, mushrooms, Niagara, Niagara prosciutto, Niagara saucisson, North African, Parfait, Pâté, Pork, Pork hock, pork loin, Pork rillons, pressed, Pression, Ragout, red wine, Salade, Sausages, sec, Short Rib, Smoked, Sugar, vinaigrette.Travers, Walnut
166 Bedford Road Toronto Ontario M5R 1J8 +1-416-921-0995
Tuesday to Friday 12 pm to 3 pm
Tuesday to Saturday 5 pm to 11 pm
Sunday and Monday 5 pm to 10 pm
Le Paradis is a bustling bistro that has served generations of residents from Summerhill, the Annex, Forest Hill and Rosedale with an ever changing menu, which is posted daily on our website. Typical selection may include a spicy Caribbean “Blaff” of mixed fish, rabbit braised with onions, garlic and peppers, sweetbreads sautéed with Madeira, Alsatian “Choucroute”, roast chicken with tarragon, veal kidneys in a port wine sauce, and a selection of grilled meat or fish. For starters there are soups, salads, charcuterie, mussels (in season). Fruit tarts, sorbets, crème caramel, chocolate mousse are all made in house.