Tags
Carlsson, Cheese, Cherry, Chicago, Cocolate, crab, Cusine, Egg, Hamachi, lamb, Michael, Peekytoe, Potato, Quail, Rabbit, Salami, Tortelloni
Hamachi maple, lime, ginger, spicy salami
SCHWA RESTAURANT
Bucktown/Wicker Park 1466 North Ashland Avenue Chicago Illinois 60622-2215 +1-773-252-1466
$$$$ American, International
Hours Tuesday to Saturday 5:30 pm to 9:30 pm
Schwa Chef / Owner Michael Carlson
(Reservations – just keep calling until they answer)
$115 per person (September 2011)
Corkage fee- $2.50 per person
no cell phones
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- Seating for 26
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- Seating for 26
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- Amuse Bouche
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- Amuse Bouche
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- Amuse Bouche
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- Amuse Bouche chocolate inside the cherry
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- Peekytoe crab guava, asparagus, pink peppercorns
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- Baked potato skins, bacon, cheddar, sour cream
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- Quail Egg Ravioli – White truffle, brown butter, parmesan
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- Quail Egg Ravioli – White truffle, brown butter, parmesan
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- Tortelloni crab apple, celery
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- Tortelloni crab apple, celery
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- Roe passionfruit, violet utensils
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- Roe passionfruit, violet
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- Roe passionfruit, violet
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- Roe passionfruit, violet
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- Roe passionfruit, violet
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- Hamachi maple, lime, ginger spicy salami
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- Hamachi maple, lime, ginger spicy salami
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- Hamachi maple, lime, ginger spicy salami
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- Rabbit strawberry, bread pudding, honey
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- Lamb blueberry, cashew, mushroom
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- Lamb blueberry, cashew, mushroom
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- Lamb blueberry, cashew, mushroom
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- Cheese
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- Cheese
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- Dessert
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- Dessert
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- Dessert
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- Schwa menu
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- Hamachi maple, lime, ginger, spicy salami
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