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Monthly Archives: September 2013

Elegance Chinese Cuisine – Markham – 2013 09 30

30 Monday Sep 2013

Posted by TFG in The Latest

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Tags

baked, BBQ Pork Puffs, Conpoy, crispy, Crunchy, Crystal, Curry Sauce, Custard Rolls, Deep Fried, Fish Roe, Har Gau, Lotus Leaf, Mango Roll, Meats, Onion Cake, Pan Fried, Pork Dumpling, Prawn Dumpling, Rice Roll, Sausage Bun, Scallop, Seafood Cake, Shrimp, Siu Mai, Spicy Sauce, Squid, Steamed, Sticky Rice, Tainam Style, Yellow Chive

#42 Scallop & Shrimp with Spicy Sauce in Steamed Rice Roll XL 6.80

#42 Scallop & Shrimp with Spicy Sauce in Steamed Rice Roll XL 6.80

Elegance Chinese Cuisine & Banquet

7130 Warden Avenue Building 20 Suite 106-110 Markham Ontario L3R 0M7 +1-905-948-1881

[Part of the Dragon Dynasty Group]
Chinese, Dim Sum Price per dish before 10:45 am is $3.00 (excluding XL dishes)

#2 Har Gau – Crystal Prawn Dumpling L 3.00
#2 Har Gau – Crystal Prawn Dumpling L 3.00
#3 Siu Mai – Pork Dumpling with Scallop & Fish Roe L 3.00

#3 Siu Mai – Pork Dumpling with Scallop & Fish Roe L 3.00
#8 Sticky Rice with Assorted Meats & Conpoy wrapped & steamed in Lotus Leaf L 2 x 3.00
#8 Sticky Rice with Assorted Meats & Conpoy wrapped & steamed in Lotus Leaf L 2 x 3.00

#18 Steamed Assorted Chinese – Sausage Bun M 3.00
#18 Steamed Assorted Chinese – Sausage Bun M 3.00
#22 Baked BBQ Pork Puffs M 3.00

#22 Baked BBQ Pork Puffs M 3.00
#24 Pan Fried Onion Cake “Tainam Style” M 3.00
#24 Pan Fried Onion Cake “Tainam Style” M 3.00

#31 Crispy Deep Fried Squid with Mild Curry Sauce L 3.00
#31 Crispy Deep Fried Squid with Mild Curry Sauce L 3.00
#32 Pan-Fried Seafood Cake L 3.00

#32 Pan-Fried Seafood Cake L 3.00
#36 Crunchy Shrimp & Mango Roll L 3.00
#36 Crunchy Shrimp & Mango Roll L 3.00

#38 Prawn, Yellow Chive in Steamed Rice Roll L 3.00
#38 Prawn, Yellow Chive in Steamed Rice Roll L 3.00
#42 Scallop & Shrimp with Spicy Sauce in Steamed Rice Roll XL 6.80

#42 Scallop & Shrimp with Spicy Sauce in Steamed Rice Roll XL 6.80
#54 Custard Rolls M 3.00
#54 Custard Rolls M 3.00

2013 09 30 The Dim Sum Menu
2013 09 30 The Dim Sum Menu
2013 09 30 The Lunch Menu

2013 09 30 The Lunch Menu
2013 09 30 The Lunch Menu
2013 09 30 The Lunch Menu

Business Card
(Lunch for three) Price per dish before 10:45 am is $3.00 (excluding XL dishes)

OCTOBER 21, 2013

#30 Pan Fried Turnip Cake – Chinese Sausage and XO Sauce M 3.00

#30 Pan Fried Turnip Cake – Chinese Sausage and XO Sauce M 3.00

#2 Har Gau – Crystal Prawn Dumpling L 3.00
#2 Har Gau – Crystal Prawn Dumpling L 3.00
#14 Sticky Rice Dumpling – with Conpoy Egg Yolk Assorted Meat L 3.00

#14 Sticky Rice Dumpling – with Conpoy Egg Yolk Assorted Meat L 3.00
#46 Preserved Meat & Sausage – on Rice in Casserole M 3.00
#46 Preserved Meat & Sausage – on Rice in Casserole M 3.00

#32 Pan-Fried Seafood Cake L 3.00
#32 Pan-Fried Seafood Cake L 3.00
#30 Pan Fried Turnip Cake – Chinese Sausage and XO Sauce M 3.00

#30 Pan Fried Turnip Cake – Chinese Sausage and XO Sauce M 3.00
#38 Prawn, Yellow Chive in Steamed Rice Roll L 3.00
#38 Prawn, Yellow Chive in Steamed Rice Roll L 3.00

#22 Baked BBQ Pork Puffs M 3.00
#22 Baked BBQ Pork Puffs M 3.00
#3 Siu Mai – Pork Dumpling with Scallop & Fish Roe L 3.00

#3 Siu Mai – Pork Dumpling with Scallop & Fish Roe L 3.00
The menu 2013 10 21
The menu 2013 10 21

Price per dish before 10:45 am is $3.00 (Gratuity $5.00)

Elegance Chinese Cuisine on Urbanspoon

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Sidecar Bar and Grille – Toronto – 2013 09 29

29 Sunday Sep 2013

Posted by TFG in The Latest

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Tags

AAA, arugula, asparagus, basil sausage, beef carpaccio, Berry Compote, Black Truffle, braised, bread, Butter, Caesar dressing, Caramel, Cassoulet, Cheese Cake, Chicken, crispy, Crostini, double smoked bacon, Duck Confit, extra virgin olive oil, Foie, Frites, Hand-cut Fries, herbed croutons, lemon juice, mashed potato, Ontario, oven roasted, Parmesan, parmesan shavings, Pork Belly, Prime, pumpkin, red onion, roasted garlic aioli, Romaine Hearts, sauce, Sidecar, Sidecar Bar And Grille, Sirloin, Steak, Tart, top sirloin, Toronto, Truffle, Vila Regia Douro, vinaigrette, Wellington County Farms, white beans, Yukon Gold

Amuse-Bouche - Foie on Crostini

Amuse-Bouche – Foie on Crostini

Sidecar Bar and Grill

577 College Street Toronto +1-416-536-7000

We all had the prix fixe menu at Sidecar Bar and Grille. Our guest ate Romaine Hearts and Steak Frites. +1 ate Sidecar Salad and Crispy Oven Roasted Chicken . I ate Beef Carpaccio and Cassoulet with Duck Confit Leg. For dessert we enoyed Cheese Cake and Pumpkin Tarts.
Twitter: @Sidecar_Toronto
Twitter: @TTSSpeakEasy Oliver Stern

Open 7 Days a Week for Dinner 5 pm-10 pm… bar is open later for cocktails
Sunday-Wednesday Prix Fixe SIDECAR offers a $25 prix fixe menu
Neighbourhood College Street (west of Bathurst Street) / Little Italy
Payment Visa, MasterCard, AmEx, Bank Cards

Toronto Temperance Society – Mixologist Oliver Stern

Sidecar Bar and Grill Reservations

Vila Regia Douro 2011 (Red) – $25 Portugal
The House Pepper Mill
House made bread and butter

Amuse-Bouche – Foie on Crostini
Amuse-Bouche – Foie on Crostini
Romaine Hearts – Truffled Caesar dressing, double smoked bacon, herbed croutons and parmesan shavings

Romaine Hearts – Truffled Caesar dressing, double smoked bacon, herbed croutons and parmesan shavings
Beef Carpaccio – Prime Ontario sirloin, lemon juice, extra virgin olive oil, black truffle, arugula, parmesan
Beef Carpaccio – Prime Ontario sirloin, lemon juice, extra virgin olive oil, black truffle, arugula, parmesan

Crispy Oven Roasted Chicken – Yukon Gold mashed potato, asparagus, red onion vinaigrette
Crispy Oven Roasted Chicken – Yukon Gold mashed potato, asparagus, red onion vinaigrette
Steak Frites – Wellington County Farms AAA 8 oz. top sirloin, hand cut fries, roasted garlic aioli

Steak Frites – Wellington County Farms AAA 8 oz. top sirloin, hand cut fries, roasted garlic aioli
Cassoulet – Duck Confit Leg, crispy braised pork belly, basil sausage, white beans
Cassoulet – Duck Confit Leg, crispy braised pork belly, basil sausage, white beans

Cassoulet – Duck Confit Leg, crispy braised pork belly, basil sausage, white beans
Cassoulet – Duck Confit Leg, crispy braised pork belly, basil sausage, white beans
Cheese Cake – Berry Compote

Cheese Cake – Berry Compote
Pumpkin Tart – Caramel Sauce
Pumpkin Tart – Caramel Sauce

The Menu 2013 09 29 (subject to change)
The Menu 2013 09 29 (subject to change)
The Menu 2013 09 29 (subject to change)

The Menu 2013 09 29 (subject to change)
The Menu 2013 09 29 (subject to change)
The Menu 2013 09 29 (subject to change)

(Dinner for three) (Gratuity $21.00)

Sidecar on Urbanspoon

Valdez Restaurant – Toronto – 2013 09 26

26 Thursday Sep 2013

Posted by TFG in The Latest

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Tags

aji, arepa, Augusta Ale, Banana, Beans, beef skewer, Chaufa, cheese.guava, chili, chorizo, Chuzo, Cilantro, Coconut, Corn meal, Duck Confit, Edamame, Egg, Empanadas, Fried Rice, Fried yucca, Garlic, Kensington Brewing Company, L5S, Leches Pudding, long grain, Maduros, mayo, mojo, Onion, Open Kitchen, peaches, plantain, pork stock, Potato, rice, Ripe plantain, salsa inglése, Sausage, Sopa del Dia, Soup of day, soy, Steamed, steve gonzalez, tobiko, Toronto, valdez, whole milk, Yucca Fritta

Maduros with Queso y Bocadillo - Ripe plantain with cheese & guava

Maduros with Queso y Bocadillo – Ripe plantain with cheese & guava

Valdez Restaurant

King West 606 King Street West Toronto Ontario M5V 1M5
1-416-363-8388
Armenian, Spanish, Tapas $$$

Valdez Restaurant Reservations

Twitter: @thevaldezTO

What can I order that does not contain Jalapeños or chilies?
Kensington Brewing Company – Augusta Ale – 5.5% Canada $5.00 (11 oz.)
Maduros with Queso y Bocadillo – Ripe plantain with cheese & guava Chaufa – Fried rice, duck confit, edamame, egg, soy, chili, tobiko Yucca Fritta – Fried yucca, cilantro, mojo. mayo Tres Leches Pudding – Coconut. whole milk, rice, peaches, banana, salsa inglése

Chef Steve Gonzalez
Chef Steve Gonzalez
Maduros with Queso y Bocadillo – Ripe plantain with cheese & guava

Maduros with Queso y Bocadillo – Ripe plantain with cheese & guava
Chaufa – Fried rice, duck confit, edamame, egg, soy, chili, tobiko
Chaufa – Fried rice, duck confit, edamame, egg, soy, chili, tobiko

Yucca Fritta – Fried yucca, cilantro, mojo. mayo
Yucca Fritta – Fried yucca, cilantro, mojo. mayo
Tres Leches Pudding – Coconut. whole milk, rice, peaches, banana, salsa inglése

Tres Leches Pudding – Coconut. whole milk, rice, peaches, banana, salsa inglése
Rice and Beans – Steamed long grain rice with beans cooked with onion, plantain, garlic & pork stock
Rice and Beans – Steamed long grain rice with beans cooked with onion, plantain, garlic & pork stock

Chuzo and Chorizo – 1 beef skewer with arepa and half a sausage
Chuzo and Chorizo – 1 beef skewer with arepa and half a sausage
Empanadas with Aji – (2 pieces) Corn meal, beef, potato, L5S, aji

Empanadas with Aji – (2 pieces) Corn meal, beef, potato, L5S, aji
Sopa del Dia – Soup of day
Sopa del Dia – Soup of day

The Dining Room Décor
Multi-coloured Furniture
The Open Kitchen

The Open Kitchen
The Bar
The Patio

The Lunch Menu 2013 09 26
The Dinner Menu 2013 09 26
The Dinner Menu 2013 09 26

The Dinner Menu 2013 09 26
The Dinner Menu 2013 09 26
The Dinner Menu 2013 09 26

The Postcard
Lunch for two (Gratuity $9.00)

Valdez Restaurant on Urbanspoon

BRAMPTON TWEETUP PEOPLE – 2013 09 23

25 Wednesday Sep 2013

Posted by TFG in The Latest

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Sul Irmaos Smoke House Brampton

Twitter: @sulirmaos

T By Daniel

Twitter: @tbydaniel

macaronZ

43 Queen Street East Brampton Ontario L6W 2A7 +1-647-998-5932

Twitter: @macaronZgta











Sul Irmaos Smoke House on Urbanspoon

Brampton Tweetup – Brampton – 2013 09 23

23 Monday Sep 2013

Posted by TFG in The Latest

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Tags

Bacon-wrapped, bites, BRAMPTON, Chocolate Cupcakes, Coleslaw, Cupcakes, French Macaron, Jalapeno, Lat Leger, Mac 'n' Cheese, macaronz, peppers, Pulled Chicken, Pulled Pork, stuffed, T By Daniel, Tweetup

French Macaron Cupcakes

French Macaron Cupcakes

Sul Irmaos Smoke House Brampton

73 George St South Brampton, ON L6Y 1P4 +1-905-216-8939
Portuguese, Sandwiches/Subs, Southern/Soul
$ Kid Friendly, Live Music, Outdoor Dining, Private Parties

Twitter: @sulirmaos

T By Daniel

Online ordering only from Daniel Lewis

Twitter: @tbydaniel

macaronZ

43 Queen Street East Brampton Ontario L6W 2A7 +1-647-998-5932

Twitter: @macaronZgta
WHAT’S YOUR FLAVOUR?
French Macarons. Macaron Pops. Macaron Cupcakes.
Macaron Towers. Sweet Confections.
Hours of Operation:
Tuesday to Friday 12:00 – 6:30; Saturday 12:00 – 6:00; Sunday 12:00 – 4:00
Order Desk macaronzcanada@gmail.com

Pulled Pork
Pulled Chicken, Mac N Cheese Bites, Pulled Pork
Pulled Chicken, Mac N Cheese Bites, Pulled Pork

Pulled Chicken, Mac N Cheese Bites
Pulled Pork, Coleslaw
Stuffed bacon wrapped Jalapeño, Pulled Chicken peppers, Pulled Chicken

Stuffed bacon wrapped Jalapeño peppers
Stuffed bacon wrapped Jalapeño peppers
French Macaron Cupcakes

French Macaron Cupcakes
French Macaron Cupcakes
French Macaron Cupcakes

French Macaron Cupcakes
Chocolate Cupcakes
Chocolate Cupcakes

T By Daniel
T By Daniel
T By Daniel

2013 09 23
2013 09 23
2013 09 23

2013 09 23

Sul Irmaos Smoke House on Urbanspoon

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About Foodie Images

The tastefully pen-named Taylor Fladgate is a dedicated foodie whose pleasure in photographing food is surpassed only by his pleasure in eating it.
'Foodie Images' is about chronicling & sharing his mouth-watering discoveries with other foodies and fellow culinary adventurers.

Text and Images Paul S. Manson © 2011 © 2012 © 2013 © 2014 © 2015

All images are copyright by Paul S. Manson.
All rights reserved (Attribution-NonCommercial-NoDerivs). You are welcome to use my images, but please credit me. Thanks.

["Judgement Reserved" indicates problems were encountered during the meal which detracted from the dining experience as a whole]

view my food journey on zomato!

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  • The Chefs’ House – Toronto – 2016 04 12 – Bangerter Dinner
  • Universal Grill – Toronto – 2016 04 10 – Dinner
  • Elegance Chinese Cuisine – Markham – 2016 04 09 – Dim Sum
  • Nota Bene – Toronto – 2016 04 04 – Lunch
  • Scaramouche – Toronto – 2016 04 02 – Dinner

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