HARBORD FISH & CHIPS – 2014 04 17
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- Halibut and Chips $17.00
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- Elegant in car dining
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- Halibut of Halibut and Chips
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- Halibut of Halibut and Chips
MOTHER’S DUMPLINGS – DANFORTH – 2014 04 24
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- Green-Onion Pancake $4.19
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- H1 Wonton Soup (Northern style) (large) $5.70
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- Single portion – H1 Wonton Soup (Northern style) (large) $5.70
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- Pork and Chives Steamed Dumplings $7.49
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- Vegetable Fried Rice $6.99
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- Shrimp, Egg and Chives Steamed Dumplings $8.69
BAMIYAN KABOB – THORNCLIFFE PARK- 2014 04 25
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- Boulagnee – pan fried, stuffed with potato, green onion and herbs. $5.99
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- Boulagnee – pan fried, stuffed with potato, green onion and herbs. $5.99
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- Bamiyan Wrap -Chicken Breast Kabob marinated, served on a soft tortia, lettuce, tomato, onion $5.79
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- Bamiyan Wrap -Chicken Breast Kabob marinated, served on a soft tortia, lettuce, tomato, onion $5.79
ROSE CITY KITCHEN – 2014 04 29
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- Greek with chicken and Morrocan with chicken
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- Rose City Kitchen – Home Fries
EMMA’S BACK PORCH – 2014 04 30
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- Pork Back Ribs – slow roasted with Aunt Peggy’s BBQ sauce, sweet potato fries, baked beans $25.00
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- Pork Back Ribs – slow roasted with Aunt Peggy’s BBQ sauce, sweet potato fries, baked beans $25.00
HIGH STREET FISH & CHIPS – 2014 05 15
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- Cross & Blackwell Old English Fish & Chip Vinegar High Street Brown Sauce good old Heinz Tomato Ketchup
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- All of the above come with bread & butter, home-made tartar sauce and lemon
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- Extra-large premium Alaskan Halibut, sustainably wild caught with chips $19.70
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- Extra-large premium Alaskan Halibut, sustainably wild caught with chips $19.70
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- Extra-large premium Alaskan Halibut, sustainably wild caught with chips $19.70
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- Extra-large premium Alaskan Halibut, sustainably wild caught with chips $19.70
HIGH STREET MELTON MOWBRAY PORK PIE – 2014 05 15
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- High Street Fish & Chips – Melton Mowbray a prince among pies (pork) $7.05 Hand-made meat pies… our pies are made with antibiotic and hormone free pork no fillers. Additives, preservatives
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- High Street Fish & Chips – Melton Mowbray a prince among pies (pork) $7.05
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- High Street Fish & Chips – Melton Mowbray a prince among pies (pork) $7.05
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- High Street Fish & Chips – Melton Mowbray a prince among pies (pork) $7.05
ARIGATO FRIED CHICKEN – 2014 05 21
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- Small green salad
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- Popcorn
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- Crispy, Golden Korean Fried Chicken Spicy Seasoned recipes (small $9.95) (large $17)
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- Crispy, Golden Korean Fried Chicken Sweet and Sour seasoned recipes small (small $10.95) (large $17)
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- Various nibbles and sauces
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- Neither +1 nor I could remember what this dish was. ($3.50)
PNL BURGER – 2014 05 22
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- The Philly – American cheese, sautéed onions & mushrooms, hot peppers, mayo $9.00 Bacon $1.50
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- The Castor- peameal bacon, cheddar, crispy onions, iceberg, BBQ sauce $9.00
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- The Philly – American cheese, sautéed onions & mushrooms, hot peppers, mayo $9.00 Bacon $1.50
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- The Philly – American cheese, sautéed onions & mushrooms, hot peppers, mayo $9.00 Bacon $1.50
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- The Castor- peameal bacon, cheddar, crispy onions, iceberg, BBQ sauce $9.00
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- The Castor- peameal bacon, cheddar, crispy onions, iceberg, BBQ sauce $9.00
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- The Menu
KANGA AUSSIE MEAT PIES – 2014 05 30
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- KANGA AUSSIE MEAT PIES
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- BUTTER CHIX ($6.75), EL DIABLO ($7.50) and KIWI CLASSIC ($7.50)
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- EL DIABLO – Slow roasted pulled pork with our own signature spice blend, sweet BBQ sauce and a fluffy cloud of mashed potato on top $6.75
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- KIWI CLASSIC – Traditional minced beef filling with chunks of white cheddar cheese – a favourite amongst Kiwis (or new Zealanders). *Best enjoyed with ketchup $7.50
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- BUTTER CHIX – Our take on this northern Indian classic. Chicken curry in a creamy tomato sauce – not too spicy! $7.50
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- BUTTER CHIX – Our take on this northern Indian classic. Chicken curry in a creamy tomato sauce – not too spicy! $7.50
T.L.P. SANDWICH CO – 2014 05 30
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- The Menu
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- The Tip Jar
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- The Location
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- # 4 CHARLIE BLAKE – juicy slow braised beef
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- # 4 CHARLIE BLAKE – juicy slow braised beef
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- # 3 CALAMARI – Crispy Squid, lemony mayo, onion relish
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- # 3 CALAMARI – Crispy Squid, lemony mayo, onion relish
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- French Fries
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- # 1 The T.L.P. – Tomato, Lettuce, Peameal Bacon
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- Just for today
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- Montage
EAST YORK FARMERS’ MARKET – 2014 06 03
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- Hot Sausage on a bun $5.00 with all the condiments you wish to put upon it
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- Succulent Ontario grown strawberries ($4.00)
SMOQUE & BONES – 2014 06 06
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- Full Rack Smoked Beef Ribs ($33.80)
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- Full Rack Smoked Beef Ribs ($33.80)
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- Sweet Potato Waffles $5.90
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- Brisket Sandwich $11.90
BARBERIAN’S STEAK HOUSE DINNER 2014 06 07
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- Filet Mignon Wrapped in Bacon (12 oz.) $61.50
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- Filet Mignon Wrapped in Bacon (12 oz.) $61.50
BUSTER RHINO’S BBQ – RIBS and BRISKET 2014 06 13
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- Full Rack of Ribs includes 1 side $17.99
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- Full Rack of Ribs includes 1 side $17.99
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- Brisket Hot Sandwich $8.99 (with one side)
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- Brisket Hot Sandwich $8.99 (with one side)
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