Sidecar Bar and Grille – Toronto – 2016 03 13

Tags

Ahi, Aioli, arugula, atlantic, avocado, Beans, Beef, bibb, braised, Butter, Carpaccio, cherry tomatoes, Citrus, citrus aioli, crisp, Dijon, dip, Egg, Fennel, Frites, Glaze, grano, Green, Honey, House bread, lamb, Lemon, Lettuce, mashed, matchstick, matchstick frites, olives, Onion, padano, Parmesan, Potato, red wine, Roasted, root, Salmon, sauce, seared.Ahi tuna.green beans, shank, swiss chard, Tart, tomato, Tuna, vegetables, vinaigrette, White Bean, wilted

Atlantic salmon honey dijon glaze, wilted Swiss chard, cherry tomato, crisp onion, butter sauce $20

Sidecar Bar & Grille

Little Italy 577 College Street ▪ Toronto ▪ +1-416-536-7000

Hours
Open 7 Days a Week for Dinner
5 pm to 10 pm – bar is open later for cocktails

Sunday to Wednesday SIDECAR offers a $25 prix fixe menu
Neighbourhood College Street / Little Italy
Nearest Major Intersection College Street / Bathurst Street
Payment Visa, MasterCard, AmEx, Bank Cards

Owners: Bill Sweete and Casey Bee

Twitter: Sidecar Bar & Grille @Sidecar_Toronto

Sidecar Bar & Grille Reservations via Opentable

Sidecar Bar & Grille Facebook Page

House bread and white bean dip

House bread and white bean dip

Beef carpaccio citrus aioli, arugula, matchstick frites, grano, padano $12

Beef carpaccio citrus aioli, arugula, matchstick frites, grano, padano $12

Arugula & fennel cherry tomatoes, olives, parmesan, red wine vinaigrette $9

Arugula & fennel cherry tomatoes, olives, parmesan, red wine vinaigrette $9

Seared Ahi tuna green beans, egg, cherry tomato, olives, avocado, bibb lettuce $14

Seared Ahi tuna green beans, egg, cherry tomato, olives, avocado, bibb lettuce $14

Atlantic salmon honey dijon glaze, wilted Swiss chard, cherry tomato, crisp onion, butter sauce $20

Atlantic salmon honey dijon glaze, wilted Swiss chard, cherry tomato, crisp onion, butter sauce $20

Braised lamb shank mashed potato, roasted root vegetables $24

Braised lamb shank mashed potato, roasted root vegetables $24

Lemon tart $10

Lemon tart $10

The Menu 2016 03 13

The Menu 2016 03 13

The Menu 2016 03 13

The Menu 2016 03 13

The Wine List 2016 03 13

Dinner for two $103.96 (Gratuity $13.56)

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Yu Seafood – Richmond Hill – 2016 03 01 – Dim Sum

Tags

Beef, Beef Ball, Chicken, Chicken Feet, Citrus, crispy, Deep Fried, Dumpling, Dumplings, Feet, fin, gomi fried, Mai, Noodle, Pork, rice, Rice Noodle, roll, Salad Dressing, shark, shark fin, Shrimp, shu, shumai, Soup, Spring Rolls, Squid, Steamed, Tea, tentacle

8 shark fin soup dumplings XL $6.10

Yu Seafood

Richmond Hill – 270 West Beaver Creek Richmond Hill Ontario L4B 3Y9 +1 905-881-1688

Chinese Seafood

hours
Monday to Friday 10 am to 12 am
Saturday and Sunday 9 am to 12 am

Market Monday to Sunday 10 am to 9 pm

tea $1.50 per person

tea $1.50 per person

tea $1.50 per person

décor

décor

décor

7 deep fried shrimp with salad dressing L $5.10

7 deep fried shrimp with salad dressing L $5.10

2 gomi fried squid tentacle XL $6.10

2 gomi fried squid tentacle XL $6.10

16 steamed chicken feet M $4.10

16 steamed chicken feet M $4.10

22 shrimp rice noodle roll L $5.10

22 shrimp rice noodle roll L $5.10

23 beef rice noodle roll M $4.10

23 beef rice noodle roll M $4.10

23 beef rice noodle roll M $4.10

23 beef rice noodle roll M $4.10

10 pork and shrimp shumai L $5.10

10 pork and shrimp shumai L $5.10

14 citrus beef ball S $3.10

14 citrus beef ball S $3.10

14 citrus beef ball S $3.10

14 citrus beef ball S $3.10

8 shark fin soup dumplings XL $6.10

8 shark fin soup dumplings XL $6.10

4 pork and shrimp crispy spring rolls S $3.10

4 pork and shrimp crispy spring rolls S $3.10

Dim Sum Menu 2016 03 01

Takeaway Menu 2016 03 01

Takeaway Menu 2016 03 01

Takeaway Menu 2016 03 01

Takeaway Menu 2016 03 01

Takeaway Menu 2016 03 01

Takeaway Menu 2016 03 01

The Bill for 4 2016 03 01