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Universal Grill – Toronto – 2016 04 10 – Dinner

10 Sunday Apr 2016

Posted by TFG in The Latest

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Apple, Asiago, Baby Back, Balsamic, basmati, BBQ, bread, Calamari, calves, Chicken, Chipotle, Cornmeal, Crumble, curry, dahl, dandelion, Dijon, draughtbeer, Ernst Lessen, Fennel, Fried, Fries, Gewurztraminer, glazed, Hot, House, House bread, lentil, liver, Mash, mini, mode, Mushroom, mussels, Okra, Onions, Original Ribs, pan seared, Parmesan, parsnip, peach, Pfalz, plantain, pork ribs, portobello, Potato, Potatoes, Provimi, puri, Raspberry, Red, Ribs, rice, Roasted, roti, Salad, sauce, Shaved, Shepherd's Pie, slow stewed, Soup, Spinach, spread, sweet potato, Tzatziki, Villa Wolf, Vinegar, warm, Yam, yam fries

hot chicken curry with plantain, okra, yam and dahl puri roti basmati rice $17

hot chicken curry with plantain, okra, yam and dahl puri roti basmati rice $17

Universal Grill

The Annex 1071 Shaw Street Toronto Ontario M6G 3N4 +1-416-588-5928

Diner $$$ Outdoor dining Bring your own bottle Vegetarian

Located in a slightly industrial-appearing neighbourhood, the bistro-styled Universal Grill provides an eclectic mix of restaurant menu items. Open since 1996, menu items served at dinner include their specialty ribs, tortilla spring rolls, oven-baked rigatoni, hot chicken curry, grilled Black Angus sirloin, and pan seared calf’s liver. All food is house-made and the hearty portions are large. Universal houses a fine wine selection to go along with its flavourful menu as well. On average the contemporary cuisine will run a dining couple $90 for three courses and a glass of wine.

Hours
Closed Monday
Dinner: Tues to Sun: 5 p.m. to 10:30 p.m.
Brunch: Sat – Sun: 10:30 a.m. to 2:30 p.m.

Twitter: @UniversalGrill
Reservations please call +1-416-588-5928

Universal Grill – Toronto – 2016 04 10 – Dinner

house bread and spread
house bread and spread
soup – parsnip, apple and potato $6

soup – parsnip, apple and potato $6
Villa Wolf Gewürztraminer Ernst Lessen Pfalz 2013 11.5% alc./vol. 750 ml
Villa Wolf Gewürztraminer Ernst Lessen Pfalz 2013 11.5% alc./vol. 750 ml

warm portobello mushroom salad with spinach, balsamic vinegar and shaved parmesan $10
warm portobello mushroom salad with spinach, balsamic vinegar and shaved parmesan $10
cornmeal fried calamari with chipotle tzatziki $10

cornmeal fried calamari with chipotle tzatziki $10
shepherd’s pie, lentil, fennel and dandelion with sweet potato mash and asiago $18
shepherd’s pie, lentil, fennel and dandelion with sweet potato mash and asiago $18

hot chicken curry with plantain, okra, yam and dahl puri roti basmati rice $17
hot chicken curry with plantain, okra, yam and dahl puri roti basmati rice $17
apple, peach and raspberry crumble à la mode $8

apple, peach and raspberry crumble à la mode $8
The Dinner Menu 2016 04 10
The Dinner Specials 2016 04 10

Dinner for two $73.76 (gratuity $18.00)(The tip was based on the charge for dinner, the $18.00 for the Vegetarian Shepherd’s pie comped and the estimated value of the BYOW Gewurztraminer)

Universal Grill – Toronto – 2016 03 22 – Mussels Dinner

draught beer large and small glasses (12 oz. and 20 oz.)
the dinner specials and desserts menu
the price you pay for Mussels is the same as the time you order them. We had five orders. $5

the price you pay for Mussels is the same as the time you order them. We had five orders. $5
pan seared provimi calves liver, with dijon glazed onions and roasted mini red potatoes $23
pan seared provimi calves liver, with dijon glazed onions and roasted mini red potatoes $23

the original ribs, baby back pork ribs with slow stewed BBQ sauce and yam fries $25
the original ribs, baby back pork ribs with slow stewed BBQ sauce and yam fries $25
(We were treated to mussels and do not have a bill for dinner that evening)

Universal Grill Menu, Reviews, Photos, Location and Info - Zomato

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Fran’s Restaurant – Toronto – 2015 09 26 and 10 24

24 Saturday Oct 2015

Posted by TFG in The Latest

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bacon, Beef, beef gravy, Big Breakfast, Breakfast, Caramelized, creamy, draught, Egg, eggs, Fluffy, fluffy meringue, Frank's Red Hot, Heineken, home fries, homemade, HP, Lemon, lemon meringue, mashed, meatloaf, meringue, Onions, Original, Pancake, Pancakes, pie, Potatoes, recipe, sauce, Sausage, Sausages, Shepherd's Pie, sky high, slices of bacon, Soup, tangy, tangy lemon, Toast, vegetables

Fran's original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99

Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99

Fran’s Restaurant

St. Lawrence 33 Yonge Street Unit 104 Toronto Ontario M5E 1G4 +1-647-352-3300

Twitter: Fran’s Restaurant @fransrestaurant
Entrance on Front Street East at Scott Street)
CUISINE Grill, Breakfast, Burger, American, Diner
HOURS Sunday to Saturday 6 am to 2 am
Dine-In takeaway licenced wheelchair accessible all day breakfast
Cash and Debit/Credit Cards

Fran’s Restaurant Facebook Page

Fran’s Restaurant Instagram Page

The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99

Corned Beef Hash $4.50
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99

Heineken draught $6.25 (16 ounce) (in an Okanagan Spring 16 oz. glass)
Frank’s Red Hot Sauce and HP sauce
Soup of the day. made in-house from fresh ingredients, every day $4.99

Soup of the day. made in-house from fresh ingredients, every day $4.99
Fran’s original recipe, featuring homemade meatloaf with caramelized onions, topped with beef gravy $12.99
Fran’s original recipe, featuring homemade meatloaf with caramelized onions, topped with beef gravy $12.99

Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99
Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99
Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99

Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99
Fran’s favourite pie – Sky high lemon meringue tangy lemon with fluffy meringue $4.99
Fran’s favourite pie – Sky high lemon meringue tangy lemon with fluffy meringue $4.99

Décor
Décor
Décor

Décor
September 26 2015 Frank’s Red Hot sauce bottle top
October 24 2015 Frank’s Red Hot sauce bottle top

The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24

The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24

The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24
Breakfast for two $50.56 (Gratuity $8.00) and Lunch for two $49.27 (Gratuity $9.00)

Fran's Menu, Reviews, Photos, Location and Info - Zomato

House of Chan – Toronto – 2015 09 12 – Dinner

12 Saturday Sep 2015

Posted by TFG in The Latest

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Tags

10 oz., 16 oz, almond cookie, Bloody Caesar, Blue Cheese, Broiled, brown, Chan's, Chef's Salad, crispy, dressing, Filet Mignon, fortune cookie, French, Fried, Garlic, Golden, home-style, Honey, Hot & Sour, Mustard, New York, Noodles, Onions, Pinot Grigio, Plum, Potatoes, Ribs, sauce, Sirloin, Soup, special ribs, Spicy, thousand island, U.S. Prime

Broiled - world's finest beef Filet Mignon for the Queen (10 oz.) $52.50 Ordered Medium - outside of steak well done to dark brown with a pink hot centre

Broiled – world’s finest beef Filet Mignon for the Queen (10 oz.) $52.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre

House of Chan (Steak and Lobster)

514 Eglinton Avenue West Toronto, Ontario M5N 1A5 +1-416-781-5575

Hours of Operation
Dinner only, 7 days a week 4:30 p.m. to 10:30 p.m.
Mastercard, Visa, AmEx, Cash, Debit, Diners Club

Delivery Area: North: Steeles Avenue; South: Bloor Street; East: Bayview Avenue; West: Allen Road

Take Out: 10% discount on pick up of Chinese food if paid by cash
Reservations: None, first come first serve basis
Liquor License: Yes
Wheelchair Access: Yes, including washrooms

House Pinot Grigio and Spicy Bloody Caesar with very little ice [We did not see a wine list]
Crispy noodles with unique house mustard and plum sauces
Hot & Sour Soup $5.95

Hot & Sour Soup $5.95
Chan’s Special Ribs (H&G) (Honey Garlic) $14.50
Chan’s Special Ribs (H&G) (Honey Garlic) $14.50

Chef’s salad with choice of dressing • Blue Cheese
Chef’s salad with choice of dressing • Thousand Island
Broiled – world’s finest beef Filet Mignon for the Queen (10 oz.) $52.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre

Broiled – world’s finest beef Filet Mignon for the Queen (10 oz.) $52.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre
Golden brown home-style potatoes
Golden brown home-style potatoes

French fried onions
French fried onions
Broiled – world’s finest beef (the epicure’s favourite) U.S. Prime New York Sirloin Cut (16 oz.) $62.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre

Broiled – world’s finest beef (the epicure’s favourite) U.S. Prime New York Sirloin Cut (16 oz.) $62.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre
Broiled – world’s finest beef (the epicure’s favourite) U.S. Prime New York Sirloin Cut (16 oz.) $62.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre
Broiled – world’s finest beef (the epicure’s favourite) U.S. Prime New York Sirloin Cut (16 oz.) $62.50 Ordered Medium – outside of steak well done to dark brown with a pink hot centre

Fortune and Almond cookies
Fortune and Almond cookies
The Menu 2015 09 12

The Menu 2015 09 12
The Menu 2015 09 12
The Menu 2015 09 12

The Take Out Menu 2015 09 12
The Take Out Menu 2015 09 12
The business card

Dinner for two $93.74 (gratuity $26.00) There was no charge for one steak $52.50 because New York sirloin was rare in the centre and they, for unknown reason, did not charge for wine and cocktail)

House of Chan Menu, Reviews, Photos, Location and Info - Zomato

Morton’s The Steakhouse – Toronto – 2015 09 05 – Dinner

05 Saturday Sep 2015

Posted by TFG in The Latest

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Tags

baked, button, Caesar, centre cut, Filet Mignon, Five, loaf, Lyonnaise, Morton's, mushrooms, New York, Onion, Potatoes, Prime, Salad, Sautéed, Signature cut, soft butter, Soufflé, Soup, Spinach, Strip, The Steakhouse, warm

Signature cut prime New York strip 16 oz. $61.00

Signature cut prime New York strip 16 oz. $61.00

Morton’s the steakhouse – Park Hyatt Toronto

Yorkville 4 Avenue Road at Prince Arthur Toronto, Canada M5R 2E8 +1-416-925-0648

Steakhouse, Prime beef that is aged for up to 28 days.
No Home Delivery Takeout Available Dine-In Available Serves Alcohol Wi-fi Available Luxury Dining
CAD $180 for two people (approx.)

Hours of Operation
Bar Monday to Saturday 5 p.m. to 11 p.m. Sunday 5 p.m. to 10 p.m.

Dining Room
Monday – Friday 5:30 p.m. to 11 p.m. Saturday 5 p.m. to 11 p.m. Sunday 5 p.m. to 10 p.m.

Peter Mueller, General Manager
Joan Fisher, Sales & Event Manager
Sommelier: Cavan McCrae

Twitter: Morton’s the steakhouse – Park Hyatt Toronto @Mortons

Morton’s the steakhouse – Park Hyatt Toronto by Opentable.com Reservations

Morton’s the steakhouse – Park Hyatt Toronto Facebook Page

Morton’s the steakhouse – Park Hyatt Toronto Instagram Page

Warm onion loaf
Warm onion loaf
Soft butter

Soft butter
Caesar salad
Caesar salad

Baked Five Onion Soup
Baked Five Onion Soup
Centre-cut filet mignon

Centre-cut filet mignon
Signature cut prime New York strip 16 oz. $61.00
Signature cut prime New York strip 16 oz. $61.00

Lyonnaise potatoes
Lyonnaise potatoes
Sautéed spinach & button mushrooms $13.00

Sautéed spinach & button mushrooms $13.00
Morton’s individual Soufflé
Morton’s individual Soufflé

Morton’s individual Soufflé
Morton’s individual Soufflé
Morton’s Executive Chef Natalie Cuda

Morton’s grill
Morton’sSteakhouse The Summer Finale 3 Course meal $45.00
Morton’s the Steakhouse Caesar Salad

Morton’s the Steakhouse Onion Soup
Morton’s the Steakhouse Centre Cut Filet Mignon
Morton’s the Steakhouse Signature Cut Prime New York Strip

Morton’s the Steakhouse Sautéed Spinach & Button Mushrooms
Dinner for two $239.00 (on three course promotional meal $45.00) (gratuity $36.00)


Morton's - Park Hyatt Toronto Yorkville Menu, Reviews, Photos, Location and Info - Zomato

The Beast Restaurant – Toronto – 2015 08 19 – Estrella Tapas

19 Wednesday Aug 2015

Posted by TFG in The Latest

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Tags

Barcelona, bravas, Chicken, Cilantro, cumin, Damm, dressing, Estrella, fresh lime, Fried, Garlic, infused, lime, Meatball, offal, Ontario, Patatas, Pepper, Pescado Frito, Pincho De Albondigas, piquillo pepper, Potatoes, saffron, salt, sauce, Smelts, smoked paprika, Tapas Journey, tomato

Pincho De Albondigas - chicken offal meatball with garlic and tomato sauce infused with saffron , Patatas Bravas - fried potatoes with smoked paprika and piquillo pepper dressing, Pescado Frito - fried Ontario smelts dressed in cumin, cilantro, salt and pepper, and served with fresh lime

Pincho De Albondigas – chicken offal meatball with garlic and tomato sauce infused with saffron , Patatas Bravas – fried potatoes with smoked paprika and piquillo pepper dressing, Pescado Frito – fried Ontario smelts dressed in cumin, cilantro, salt and pepper, and served with fresh lime

The Beast Restaurant

96 Tecumseth Street Toronto Ontario M6J 2H1 +1-647-352-6000

Owners Scott Vivian and Rachelle Vivian

Hours:
Monday and Tuesday closed, Wednesday and Thursday 5 pm to 9 pm,
Friday 5 pm to 10 pm, Saturday (brunch) 11 am to 3 pm (dinner) 5 pm to 10 pm
Sunday (brunch) 10 am to 3 pm (no reservations for brunch)

Toronto restaurant that celebrates Ontario’s local producers and farmers. Proud member of the @groupof7chefs

Twitter: @BeastRestaurant Scott Vivian

The Beast Restaurant Reservations by Bookenda

The Beast Restaurant Facebook Page

Information e-mail: The Beast Restaurant

Estrella Damm Tapas Journey
Please keep the shenanigans to a minimum
Tapas Journey Estrella Damm Barcelona 4.6% ABV 500 ml.

Patatas Bravas – fried potatoes with smoked paprika and piquillo pepper dressing and Pincho De Albondigas – chicken offal meatball with garlic and tomato sauce infused with saffron
Pincho De Albondigas – chicken offal meatball with garlic and tomato sauce infused with saffron , Patatas Bravas – fried potatoes with smoked paprika and piquillo pepper dressing, Pescado Frito – fried Ontario smelts dressed in cumin, cilantro, salt and pepper, and served with fresh lime
Patatas Bravas – fried potatoes with smoked paprika and piquillo pepper dressing

Patatas Bravas – fried potatoes with smoked paprika and piquillo pepper dressing
Pincho De Albondigas – chicken offal meatball with garlic and tomato sauce infused with saffron
Pincho De Albondigas – chicken offal meatball with garlic and tomato sauce infused with saffron

Pescado Frito – fried Ontario smelts dressed in cumin, cilantro, salt and pepper, and served with fresh lime
Pescado Frito – fried Ontario smelts dressed in cumin, cilantro, salt and pepper, and served with fresh lime
The Tapas Menu – 2015 08 19-23

The Tapas Journey
Estrella Tapas for two $45.20 (Gratuity $6.00)

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About Foodie Images

The tastefully pen-named Taylor Fladgate is a dedicated foodie whose pleasure in photographing food is surpassed only by his pleasure in eating it.
'Foodie Images' is about chronicling & sharing his mouth-watering discoveries with other foodies and fellow culinary adventurers.

Text and Images Paul S. Manson © 2011 © 2012 © 2013 © 2014 © 2015

All images are copyright by Paul S. Manson.
All rights reserved (Attribution-NonCommercial-NoDerivs). You are welcome to use my images, but please credit me. Thanks.

["Judgement Reserved" indicates problems were encountered during the meal which detracted from the dining experience as a whole]

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