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Tag Archives: Sausage

Elegance Chinese Cuisine – Markham – 2016 04 09 – Dim Sum

09 Saturday Apr 2016

Posted by TFG in The Latest

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Tags

BBQ, Black Bean, Bun, Casserole, Chinese Sausage, Crystal, curry, Curry Sauce, Deep Fried, Dumpling, egg white, Fish Roe, Har Gau, Meat, Pepper, Pork, Pork Bun, Pork Dumpling, Prawn Dumpling, Preserved, pumpkin, rice, Rice Roll, salt, sauce, Sausage, savoury triangle, Scallop, Shrimp, Shrimp Dumpling, Shrimp Sauce, Siu Mai, spare rib, Spring Roll, Squid, Steamed, Steamed squid, Sticky Rice, Taro Cake, Vegetable, Yam

#46 Meat and vegetable rice roll $3.00

#46 Meat and vegetable rice roll $3.00

Elegance Chinese Cuisine & Banquet

7130 Warden Avenue Building 20 Suite 106-110 Markham Ontario L3R 0M7 +1-905-948-1881

Chinese, Dim Sum

#17 Deluxe Steamed BBQ pork bun S $3.00
#17 Deluxe Steamed BBQ pork bun S $3.00
#38 Shrimp wrapped with egg white dumpling L $3.00

#38 Shrimp wrapped with egg white dumpling L $3.00
#12 Steamed spare rib in assorted black bean sauce S $3.00
#12 Steamed spare rib in assorted black bean sauce S $3.00

#2 Har Gau – crystal prawn dumpling L $3.00
#2 Har Gau – crystal prawn dumpling L $3.00
#3 Siu Mai – pork dumpling with scallop & fish roe L $3.00

#3 Siu Mai – pork dumpling with scallop & fish roe L $3.00
#28 Deep fried pumpkin and yam with pepper salt
#33 Deep fried shrimp dumpling M $3.00

#14 Sticky rice dumpling $3.00
#14 Sticky rice dumpling $3.00
#51 Preserved meat and sausage on rice in casserole M $3.00

#51 Preserved meat and sausage on rice in casserole M $3.00
#46 Meat and vegetable rice roll $3.00
#46 Meat and vegetable rice roll $3.00

#16 Steamed Taro Cake with Chinese Sausage & Shrimp Sauce M 3.00
#16 Steamed Taro Cake with Chinese Sausage & Shrimp Sauce M 3.00
#6 Steamed squid with curry sauce M $3.00

#6 Steamed squid with curry sauce M $3.00
#30 Deep fried spring roll with shrimp M $3.00
#30 Deep fried spring roll with shrimp M $3.00

#31 Deep fried savoury triangle S $3.00
#38 Shrimp wrapped with egg white dumpling L $3.00

(14 dishes at $3.00 each + seating for 5 $6.00 (tea charge)) Before 11:00 am all small, medium and large dishes are $3.00 each, After 11:00 am small $3.00; medium $4.20; large $5.20; extra-large $6.80; special $7.80

(14 dishes at $3.00 each + seating for 5 $6.00 (tea charge))
Before 11:00 am all small, medium and large dishes are $3.00 each,
After 11:00 am small $3.00; medium $4.20; large $5.20; extra-large $6.80; special $7.80

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Pizzeria Libretto Danforth – Toronto – 2015 12 28

28 Monday Dec 2015

Posted by TFG in The Latest

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Tags

aged, almond, arugula, Balsamic, balsamic vinegar, Basil, breads, bufala, Buttermilk, Calamari, Caramelized, chili, chili oil, cinnamon, Cremini, Espresso, espresso-cinnamon, Fried, gamay, Garlic, Gelato, gorgonzola, Herb, herb oil, House, House breads, house made, Libretto, Lunch Prix Fixe, mozzarella, mozzarella di bufala, Mushroom, Oil, Olive, Olive Oil, Onion, Pears, Pecorino, Pepper, piave, Red, red pepper, Roasted, roasted garlic, romesco sauce, Rosemary, Salad, Sausage, thyme, vinaigrette, Vinegar, Walnuts

House-made Sausage - caramelized onion, basil, mozzarella, chili oil $16.00

House-made Sausage – caramelized onion, basil, mozzarella, chili oil $16.00

Pizzeria Libretto – Danforth

Greektown/The Danforth 550 Danforth Avenue Toronto Ontario M4K 1P7 +1-416-466-0400

$$ Italian, Pizza
Hours
Monday to Saturday 11:30 am to 11 pm & Sunday 4 pm to 11 pm

Twitter: Pizzeria Libretto @PizzaLibretto
Twitter: Chef Rocco Agostino @ChefRoccoTO

Pizzeria Libretto – Danforth Reservations via Opentable.com

House breads, olive oil, balsamic vinegar, chili oil
House breads, olive oil, balsamic vinegar, chili oil
Arugula Salad – pears, roasted walnuts, aged piave, gamay vinaigrette (part of Lunch Prix Fixe) or $9.00

Arugula Salad – pears, roasted walnuts, aged piave, gamay vinaigrette (part of Lunch Prix Fixe) or $9.00
Buttermilk Fried Calamari – red pepper almond romesco sauce, Libretto herb oil $12.00
Buttermilk Fried Calamari – red pepper almond romesco sauce, Libretto herb oil $12.00

Cremini Mushroom – mozzarella di bufala. gorgonzola, roasted garlic, thyme, rosemary, pecorino (part of Lunch Prix Fixe + $5.00) or $17.00
Cremini Mushroom – mozzarella di bufala. gorgonzola, roasted garlic, thyme, rosemary, pecorino (part of Lunch Prix Fixe + $5.00) or $17.00
House-made Sausage – caramelized onion, basil, mozzarella, chili oil $16.00

House-made Sausage – caramelized onion, basil, mozzarella, chili oil $16.00
Gelato – one scoop – espresso-cinnamon gelato (part of Lunch Prix Fixe)
Gelato – one scoop – espresso-cinnamon gelato (part of Lunch Prix Fixe)

The Menu 2015 12 28
The Menu 2015 12 28
The Menu 2015 12 28

The Menu 2015 12 28
Lunch for two 65.76 (Gratuity $8.00)

Pizzeria Libretto Menu, Reviews, Photos, Location and Info - Zomato

Old School – Toronto – 2015 12 19 – Brunch

19 Saturday Dec 2015

Posted by TFG in The Latest

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Tags

apple wood, applewood, bacon, Biscuit, brown sugar, butcher's crack, Butter, buttermilk flapjacks, Cheddar, Chive, classic, Cream, Cured, early bird, eggs, flapjacks, Fluffy, Fresh, fruit cup, home fries, Pork, pork sausage, Sausage, Smoked, smoked bacon, Special, Sugar, sugar cured, sunny, twice, Vanilla, whipped

the standard - 2 sunny eggs, home fries, butcher's crack, cheddar chive biscuit and fresh fruit cup $10.00/ add egg +$2.00 (early bird special 5 am to 9 am daily! 8 bucks)

the standard – 2 sunny eggs, home fries, butcher’s crack, cheddar chive biscuit and fresh fruit cup $10.00/ add egg +$2.00 (early bird special 5 am to 9 am daily! 8 bucks)

                                              JUDGEMENT RESERVED

Old School

Trinity Bellwoods 800 Dundas Street West Toronto Ontario M6J 1V1 +1-416- 815-8790

Breakfast Lunch Dinner No Home Delivery Takeout Available
Serves Alcohol, Late Night Eats Collection, BBQ, American
HOURS 24/7
Cash and Debit/Credit Cards accepted

Twitter: Old School @OldSchoolYYZ

Old School Facebook Page

Old School Instagram Page

condiments
the standard – 2 sunny eggs, home fries, butcher’s crack, cheddar chive biscuit and fresh fruit cup $10.00/ add egg +$2.00 (early bird special 5 am to 9 am daily! 8 bucks)
the standard – 2 sunny eggs, home fries, butcher’s crack, cheddar chive biscuit and fresh fruit cup $10.00/ add egg +$2.00 (early bird special 5 am to 9 am daily! 8 bucks)

the standard – 2 sunny eggs, home fries, butcher’s crack, cheddar chive biscuit and fresh fruit cup $10.00/ add egg +$2.00 (early bird special 5 am to 9 am daily! 8 bucks)
classic fluffy flapjacks – buttermilk flapjacks stacked high with brown sugar butter and whipped vanilla cream $9.00 (early bird special 5 am·to 9 am daily! 5 bucks)
classic fluffy flapjacks – buttermilk flapjacks stacked high with brown sugar butter and whipped vanilla cream $9.00 (early bird special 5 am·to 9 am daily! 5 bucks)

sugar cured smoked bacon A.K.A. butcher’s crack $5.00
sugar cured smoked bacon A.K.A. butcher’s crack $5.00
apple wood pork sausage smoked twice daily $5.00

apple wood pork sausage smoked twice daily $5.00
Old School Décor
Old School Décor

Old School Décor
Old School Décor
Old School Décor

The Menu 2015 12 19
The Menu 2015 12 19
The Menu 2015 12 19

The Menu 2015 12 19
The Take Out Menu 2015 12 19
The Take Out Menu 2015 12 19

Brunch for two $36.77 (gratuity $6.00)

Old School Menu, Reviews, Photos, Location and Info - Zomato

Omaw (Matt Blondin) – Toronto – 2015 11 14

14 Saturday Nov 2015

Posted by TFG in The Latest

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Tags

aged, aged wagyu, amaranth, Andouille, Andouille sausage, bacon, Beef, beef fat, blackened, bread, Buttermilk, cane, Capsicum, celery, Cheddar, cheesegulf, Chicken, Chicken Liver, chicken skins, chips, chow chow, coffee, Condensed, Corn, corn crust, creamed, creamed corn, dirty, dirty rice chips, English Bay, fat, Fried, Fried Chicken, fry, fry bread, Granville Island, Grits, Gulf Prawn, keylime, lime curd, liver, Malt, malt vinegar, meringue, Mushroom, mussels, Old Bay, Onion, onion tops, Pale Ale, Pea, pea relish, pimento, prawn, Puffed, relish, rice, Salad, Sausage, Short Ribs, Shrimp, skins, spice, tabascowedge, Toast, tops, vinaigrette, Vinegar, Wagyu, Wedge Salad, Yellow, yellow cheddar

fried chicken - wedge salad, buttermilk, bacon, tabasco $16

fried chicken – wedge salad, buttermilk, bacon, tabasco $16

OMAW Restaurant

Trinity Bellwoods 88 Ossington Avenue Toronto Ontario M6J 2Z4 +1-416-477-5450

Tuesday to Saturday 6 pm to close
Owners: Matt Blondin, Adrian Niman, Brent McClenahan
Chef: Matt Blondin (Acadia, Momofuku Daishō)
Bar Manager: Alex Harber (Mercatto, Nota Bene, Momofuku Nikai)

Twitter: OMAW Restaurant (@TheFoodDudesTO)

OMAW Restaurant Reservations via Bookenda

Information e-mail: info@omaw.ca

Granville Island – English Bay Pale Ale $7
spicy peanuts
part of the open kitchen

chicken liver – dirty rice chips $9
chicken liver – dirty rice chips $9
fried chicken skins – yellow cheddar, old bay $7

fried chicken skins – yellow cheddar, old bay $7
aged wagyu – beef fat vinaigrette, onion tops, pea relish, coffee $16
aged wagyu – beef fat vinaigrette, onion tops, pea relish, coffee $16

mussels on toast – fry bread, creamed corn, celery chow chow, malt vinegar $13
mussels on toast – fry bread, creamed corn, celery chow chow, malt vinegar $13
beef short ribs – capsicum, blackened spice, cane vinegar, puffed amaranth $15 (Complimentary)

beef short ribs – capsicum, blackened spice, cane vinegar, puffed amaranth $15 (Complimentary)
fried chicken – wedge salad, buttermilk, bacon, tabasco $16
fried chicken – wedge salad, buttermilk, bacon, tabasco $16

shrimp and grits – gulf prawn, andouille sausage, mushroom, pimento cheese $14
shrimp and grits – gulf prawn, andouille sausage, mushroom, pimento cheese $14
keylime – lime curd, condensed buttermilk, corn crust, meringue $10

keylime – lime curd, condensed buttermilk, corn crust, meringue $10
The Menu 2015 11 14
The Beer/Drink list 2015 11 14

The Wine List 2015 11 14
Dinner for two $120.96 (Gratuity $17.00)

OMAW Menu, Reviews, Photos, Location and Info - Zomato

Fran’s Restaurant – Toronto – 2015 09 26 and 10 24

24 Saturday Oct 2015

Posted by TFG in The Latest

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Tags

bacon, Beef, beef gravy, Big Breakfast, Breakfast, Caramelized, creamy, draught, Egg, eggs, Fluffy, fluffy meringue, Frank's Red Hot, Heineken, home fries, homemade, HP, Lemon, lemon meringue, mashed, meatloaf, meringue, Onions, Original, Pancake, Pancakes, pie, Potatoes, recipe, sauce, Sausage, Sausages, Shepherd's Pie, sky high, slices of bacon, Soup, tangy, tangy lemon, Toast, vegetables

Fran's original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99

Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99

Fran’s Restaurant

St. Lawrence 33 Yonge Street Unit 104 Toronto Ontario M5E 1G4 +1-647-352-3300

Twitter: Fran’s Restaurant @fransrestaurant
Entrance on Front Street East at Scott Street)
CUISINE Grill, Breakfast, Burger, American, Diner
HOURS Sunday to Saturday 6 am to 2 am
Dine-In takeaway licenced wheelchair accessible all day breakfast
Cash and Debit/Credit Cards

Fran’s Restaurant Facebook Page

Fran’s Restaurant Instagram Page

The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99

Corned Beef Hash $4.50
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99
The Big Breakfast: 2 eggs, 2 slices of bacon, 2 sausages, 2 pancakes, home fries and toast $13.99

Heineken draught $6.25 (16 ounce) (in an Okanagan Spring 16 oz. glass)
Frank’s Red Hot Sauce and HP sauce
Soup of the day. made in-house from fresh ingredients, every day $4.99

Soup of the day. made in-house from fresh ingredients, every day $4.99
Fran’s original recipe, featuring homemade meatloaf with caramelized onions, topped with beef gravy $12.99
Fran’s original recipe, featuring homemade meatloaf with caramelized onions, topped with beef gravy $12.99

Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99
Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99
Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99

Fran’s original recipe Shepherd’s Pie, seasoned vegetables, beef, creamy mashed potatoes. $11.99
Fran’s favourite pie – Sky high lemon meringue tangy lemon with fluffy meringue $4.99
Fran’s favourite pie – Sky high lemon meringue tangy lemon with fluffy meringue $4.99

Décor
Décor
Décor

Décor
September 26 2015 Frank’s Red Hot sauce bottle top
October 24 2015 Frank’s Red Hot sauce bottle top

The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24

The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24

The Fran’s Restaurant Men 2015 10 24
The Fran’s Restaurant Men 2015 10 24
Breakfast for two $50.56 (Gratuity $8.00) and Lunch for two $49.27 (Gratuity $9.00)

Fran's Menu, Reviews, Photos, Location and Info - Zomato

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About Foodie Images

The tastefully pen-named Taylor Fladgate is a dedicated foodie whose pleasure in photographing food is surpassed only by his pleasure in eating it.
'Foodie Images' is about chronicling & sharing his mouth-watering discoveries with other foodies and fellow culinary adventurers.

Text and Images Paul S. Manson © 2011 © 2012 © 2013 © 2014 © 2015

All images are copyright by Paul S. Manson.
All rights reserved (Attribution-NonCommercial-NoDerivs). You are welcome to use my images, but please credit me. Thanks.

["Judgement Reserved" indicates problems were encountered during the meal which detracted from the dining experience as a whole]

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Recent Posts

  • The Chefs’ House – Toronto – 2016 04 12 – Bangerter Dinner
  • Universal Grill – Toronto – 2016 04 10 – Dinner
  • Elegance Chinese Cuisine – Markham – 2016 04 09 – Dim Sum
  • Nota Bene – Toronto – 2016 04 04 – Lunch
  • Scaramouche – Toronto – 2016 04 02 – Dinner

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Taylor Fladgate

  • Hollow Gazpacho @AtelierOttawa @MarcLepine #Atelier #Lepine #Ottawa #Cuisine #FineDining #food https://t.co/48gctEq9JA 6 years ago
  • RT @celenasbakery: #Friday #Scones are classic picks: Blackberry, Blueberry Chocolate, Strawberry Rhubarb. @DECAdiaries @DanforthEast https… 6 years ago
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  • .@FrenchsKetchup Which of these ketchup containers is right side up on a restaurant table? @centre_deli #ketchup… twitter.com/i/web/status/7… 6 years ago
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